• The Milk Makers
Author(s): Gail Gibbons
No. of Pages: 32 pages
Date Published: 31 Mar 1987
Publisher: SIMON & SCHUSTER
Format: Paperback | 32 pages
Dimensions: 198.12 x 241.3 x 5.08mm | 90.72g
Language: English
Publication City/Country: New York, United States
Edition: Aladdin Books
Illustrations: colour illustrations

Fresh and cold, foaming from a carton or bottle, milk is one of nature's most nutritious foods. For this, we must thank the milk makers. In "The Milk Makers," Gail Gibbons begins with the cow, describing its four-stomach method of producing milk, how it is milked on a modern dairy farm, and then how milk is transported to a dairy plant, processed, and loaded onto refrigerated trucks - with other dairy products - for delivery to stores.

Step by step, Gail Gibbons' clear, carefully researched text and crisply colorful pictures tell the wonderful story of milk.
Book Info
Author Gail Gibbons
Date Published 1987-03-31
Dimensions 198.12 x 241.3 x 5.08mm
Edition Aladdin Books
First Author Gail Gibbons
Format Paperback
Illustrations colour illustrations
ISBN 9780689711169
Language English
No. of Pages 32
Publication City/Country New York, United States
Publisher SIMON & SCHUSTER

The Milk Makers

  • Gail Gibbons
  • Paperback
  • Publisher: SIMON & SCHUSTER
  • ISBN: 9780689711169
  • Availability:In Stock
  • $264