Author(s): Lindsay Grace Cardella,Lois Sinaiko Webb
Format: Hardback
No. of Pages: 354
Publisher: ABC-CLIO
Language: English
Date Published: 2009-10-15
Dimensions: 177.8 x 256.54 x 30.48mm
Publication City/Country: Westport, United States
Edition: 2nd Revised edition
Illustrations:
An updated and revised edition of the much-requested global cookbook designed to introduce students to worldwide foodways.
* Includes hundreds of recipes from over 150 countries around the world, organized by country within region
* Offers common sense, safety, and cleanliness tips for cooks, introducing students to the proper way to work in the kitchen
* Presents a glossary of key terms
* Provides a comprehensive index including recipes, ingredients, countries, and cooking terminology
Format: Hardback
No. of Pages: 354
Publisher: ABC-CLIO
Language: English
Date Published: 2009-10-15
Dimensions: 177.8 x 256.54 x 30.48mm
Publication City/Country: Westport, United States
Edition: 2nd Revised edition
Illustrations:
An updated and revised edition of the much-requested global cookbook designed to introduce students to worldwide foodways.
* Includes hundreds of recipes from over 150 countries around the world, organized by country within region
* Offers common sense, safety, and cleanliness tips for cooks, introducing students to the proper way to work in the kitchen
* Presents a glossary of key terms
* Provides a comprehensive index including recipes, ingredients, countries, and cooking terminology
Book Info | |
Author | Lindsay Grace Cardella, Lois Sinaiko Webb |
Date Published | 2009-10-15 |
Dimensions | 177.8 x 256.54 x 30.48mm |
Edition | 2nd Revised edition |
First Author | Lindsay Grace Cardella |
Format | Hardback |
ISBN | 9780313375583 |
Language | English |
No. of Pages | 354 |
Publication City/Country | Westport, United States |
Publisher | ABC-CLIO |
The Multicultural Cookbook for Students, 2nd Edition
- Lindsay Grace Cardella
- Hardback
- Publisher: ABC-CLIO
- ISBN: 9780313375583
- Availability:In Stock
-
$3,308