Author(s): Various
Format: Hardback
No. of Pages: 128
Publisher: Usborne Publishing Ltd
Language: English
Date Published: 2017-07-28
Dimensions: 172 x 249 x 16mm
Publication City/Country: London, United Kingdom
Edition:
Illustrations: full colour throughout

Whether at home or at school, morning or night, we all eat food. This book provides a wonderful insight to every aspect of food from farming to cooking, nutrition to tasting. Find out what colour carrots used to be, what the last meal served on the Titanic was and which spice is more expensive than gold in this quirky, fact-packed information book.

Illustrations: Full colour throughout