• Food
Author(s): Jim Kerr
Format: Hardback
No. of Pages: 48
Publisher: ReadZone Books Limited
Language: English
Date Published: 2008-06-01
Dimensions: 189 x 246 x 9.91mm
Publication City/Country: London, United Kingdom
Edition:
Illustrations:

Each title in this series explores the ethical issues involved in monitoring, developing and controlling scientific advances in a given topic - food, health, power and technology, asking how science and the decisions scientists make affect us.
Book Info
Author Jim Kerr
Date Published 2008-06-01
Dimensions 189 x 246 x 9.91mm
First Author Jim Kerr
Format Hardback
ISBN 9780237533670
Language English
No. of Pages 48
Publication City/Country London, United Kingdom
Publisher ReadZone Books Limited

Food

  • $516