Author(s): Sandra Markle,Charise Mericle Harper
Format: Paperback
No. of Pages: 32
Publisher: Grosset & Dunlap
Language: English
Date Published: 2005-01-01
Dimensions: 172.72 x 223.52 x 5.08mm
Publication City/Country: New York, NY, Australia
Edition:
Illustrations: Illustrations, unspecified
Our unique, kid-friendly Smart About series continues with something for your sweet tooth! Smart About Chocolate is "chock-full" of fun facts about the history of chocolate, from the Mayans to Milton Hershey! Kids will learn how chocolate comes from beans of the rain forest's cacao trees and how candymakers in England and Switzerland first produced the chocolate we know and love today. Includes recipes and recommendations of classic books about chocolate.
Format: Paperback
No. of Pages: 32
Publisher: Grosset & Dunlap
Language: English
Date Published: 2005-01-01
Dimensions: 172.72 x 223.52 x 5.08mm
Publication City/Country: New York, NY, Australia
Edition:
Illustrations: Illustrations, unspecified
Our unique, kid-friendly Smart About series continues with something for your sweet tooth! Smart About Chocolate is "chock-full" of fun facts about the history of chocolate, from the Mayans to Milton Hershey! Kids will learn how chocolate comes from beans of the rain forest's cacao trees and how candymakers in England and Switzerland first produced the chocolate we know and love today. Includes recipes and recommendations of classic books about chocolate.
Book Info | |
Author | Sandra Markle, Charise Mericle Harper |
Date Published | 2005-01-01 |
Dimensions | 172.72 x 223.52 x 5.08mm |
First Author | Sandra Markle |
Format | Paperback |
Illustrations | Illustrations, unspecified |
ISBN | 9780448434803 |
Language | English |
No. of Pages | 32 |
Publication City/Country | New York, NY, Australia |
Publisher | Grosset & Dunlap |
Chocolate
- Sandra Markle
- Paperback
- Publisher: Grosset & Dunlap
- ISBN: 9780448434803
- Availability:In Stock
-
$220