• Ice Cream Kitchen Experiment
Author(s): Meg Gaertner
Format: Hardback
No. of Pages: 24
Publisher: Child's World
Language: English
Date Published: 2018-08-01
Dimensions: 208 x 246 x 8mm
Publication City/Country: Mankato, United States
Edition:
Illustrations:

Engage readers with simple step-by-step instructions to create ice cream without a machine! Readers are introduced to basic science concepts such as atoms and molecules, freezing points, and dissolution. Additional features include a table of contents, informative sidebars and captions, a phonetic glossary, an index, information about the author, and sources for further research. A kid-friendly science experiment inspires observation and hands-on fun.
Book Info
Author Meg Gaertner
Date Published 2018-08-01
Dimensions 208 x 246 x 8mm
First Author Meg Gaertner
Format Hardback
ISBN 9781503825390
Language English
No. of Pages 24
Publication City/Country Mankato, United States
Publisher Child's World

Ice Cream Kitchen Experiment

  • Meg Gaertner
  • Hardback
  • Publisher: Child's World
  • ISBN: 9781503825390
  • Availability:In Stock
  • $764